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Effects of selenium yeast and jujube powder dietary supplements on conformational and functional properties of post-mortem chicken myofibrillar protein
The aim of the study was to evaluate the effects of selenium yeast and jujube powder on the structure and functional properties of post-mortem myofibrillar protein (MP) in white feather broilers. Changes in the structure (surface hydrophobicity, secondary structure, and tertiary structure), function...
Autores principales: | Wang, Zhuo, Yang, Chao, Tang, Defu, Yang, Xue, Zhang, Li, Yu, Qunli |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9389338/ https://www.ncbi.nlm.nih.gov/pubmed/35990324 http://dx.doi.org/10.3389/fnut.2022.954397 |
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