Plant‐based dietary patterns and cognitive function: A prospective cohort analysis of elderly individuals in China (2008–2018)

INTRODUCTION: Plant‐based diets confer health benefits, especially on the prevention of noncommunicable diseases. The relationship between plant‐based dietary patterns on cognitive function as a neurological outcome needs more evidence. We aimed to assess the associations between plant‐based dietary...

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Detalles Bibliográficos
Autores principales: Zhu, Anna, Yuan, Changzheng, Pretty, Jules, Ji, John S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9392533/
https://www.ncbi.nlm.nih.gov/pubmed/35833240
http://dx.doi.org/10.1002/brb3.2670

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9392533/
https://www.ncbi.nlm.nih.gov/pubmed/35833240
http://dx.doi.org/10.1002/brb3.2670

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