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Evaluation of a Dietary Grape Extract on Oxidative Status, Intestinal Morphology, Plasma Acute-Phase Proteins and Inflammation Parameters of Weaning Piglets at Various Points of Time

Reports of the underlying mechanisms of dietary grape extract (GE) in overcoming weaning challenges in piglets have been partly inconsistent. Furthermore, evaluations of the effects of GE at weaning in comparison to those of widely used therapeutic antibiotics have been scarce. To explore the mode o...

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Detalles Bibliográficos
Autores principales: Rajković, Emina, Schwarz, Christiane, Kapsamer, Stefan Bruno, Schedle, Karl, Reisinger, Nicole, Emsenhuber, Caroline, Ocelova, Vladimira, Roth, Nataliya, Frieten, Dörte, Dusel, Georg, Gierus, Martin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9394324/
https://www.ncbi.nlm.nih.gov/pubmed/35892630
http://dx.doi.org/10.3390/antiox11081428