Enhancement of Storage Stability and Masking Effect of Curcumin by Turmeric Extract-Loaded Nanoemulsion and Water-Soluble Chitosan Coating

This study focused on improving curcumin stability in various pHs and NaCl concentrations and reducing the strong scent of turmeric by the nanoemulsions system and further coating with water-soluble chitosan (WSC). Turmeric extract-loaded nanoemulsions (TE-NEs) were firstly prepared by mixing an oil...

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Detalles Bibliográficos
Autores principales: Lee, Bom Nae, Hong, Su Jung, Yu, Mi Hee, Shin, Gye Hwa, Kim, Jun Tae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9394373/
https://www.ncbi.nlm.nih.gov/pubmed/35893803
http://dx.doi.org/10.3390/pharmaceutics14081547

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9394373/
https://www.ncbi.nlm.nih.gov/pubmed/35893803
http://dx.doi.org/10.3390/pharmaceutics14081547

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