Dietary Total Antioxidant Capacity and Risk of Polycystic Ovary Syndrome: A Case-Control Study

BACKGROUND: Among multiple factors that affect the etiology of polycystic ovary syndrome (PCOS), diet has an important contribution. Chronic oxidative stress has also been implicated in the development of PCOS. The present study is an attempt to evaluate dietary total antioxidant capacity (TAC) and...

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Detalles Bibliográficos
Autores principales: Shoaibinobarian, Nargeskhatoon, Eslamian, Ghazaleh, Noormohammadi, Morvarid, Malek, Shirin, Rouhani, Shayesteh, Mirmohammadali, Seyedeh Nooshan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Royan Institute 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9396001/
https://www.ncbi.nlm.nih.gov/pubmed/36029057
http://dx.doi.org/10.22074/IJFS.2021.526579.1107

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9396001/
https://www.ncbi.nlm.nih.gov/pubmed/36029057
http://dx.doi.org/10.22074/IJFS.2021.526579.1107

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