Study protocol: Evaluation of the ‘Flavour School’ sensory food education programme: a cluster-randomised controlled trial in UK primary school children, aged 4–7 years, to determine impact on confidence and curiosity in tasting vegetables and fruit

BACKGROUND: Many children would benefit from a diet richer in vegetables and fruit. ‘Flavour School’ is a programme of ‘sensory food education’, which aims to increase children’s confidence and curiosity in exploring foods and flavours, especially vegetables and fruit. This study will conduct a clus...

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Detalles Bibliográficos
Autores principales: Wilkinson, Nicholas M., Kannan, Srimathi, Ganguri, Harish, Hetherington, Marion M., Evans, Charlotte E. L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Study Protocol
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9399583/
https://www.ncbi.nlm.nih.gov/pubmed/36002844
http://dx.doi.org/10.1186/s13063-022-06612-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9399583/
https://www.ncbi.nlm.nih.gov/pubmed/36002844
http://dx.doi.org/10.1186/s13063-022-06612-2

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