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QuEChERS-气相色谱-质谱法检测鱼肉中19种氯酚类化合物

With the increasing use of chlorine-containing pesticides, hypochlorous acid disinfection water as well as aquatic product insecticides and fungicides are widely used in the cultivation of fish. This has led to the contamination of fish by chlorophenol compounds. However, currently, there is no stan...

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Detalles Bibliográficos
Autores principales: MU, Yinghua, XING, Jiali, SHEN, Jian, YING, Lu, MAO, Lingyan, XU, Xiaorong, LOU, Yongjiang, WU, Xi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Editorial board of Chinese Journal of Chromatography 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9404033/
https://www.ncbi.nlm.nih.gov/pubmed/35478007
http://dx.doi.org/10.3724/SP.J.1123.2021.12002