Potential Molecular Targets of Oleanolic Acid in Insulin Resistance and Underlying Oxidative Stress: A Systematic Review

Oleanolic acid (OA) is a natural triterpene widely found in olive leaves that possesses antioxidant, anti-inflammatory, and insulin-sensitizing properties, among others. These OA characteristics could be of special interest in the treatment and prevention of insulin resistance (IR), but greater in-d...

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Detalles Bibliográficos
Autores principales: Fernández-Aparicio, Ángel, Correa-Rodríguez, María, Castellano, Jose M., Schmidt-RioValle, Jacqueline, Perona, Javier S., González-Jiménez, Emilio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Systematic Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9404892/
https://www.ncbi.nlm.nih.gov/pubmed/36009236
http://dx.doi.org/10.3390/antiox11081517

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9404892/
https://www.ncbi.nlm.nih.gov/pubmed/36009236
http://dx.doi.org/10.3390/antiox11081517

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