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Determination of Acetamiprid Residues in Vegetables by Indirect Competitive Chemiluminescence Enzyme Immunoassay

Acetamiprid (ACE) is widely used in various vegetables to control pests, resulting in residues and posing a threat to human health. For the rapid detection of ACE residues in vegetables, an indirect competitive chemiluminescence enzyme immunoassay (ic-CLEIA) was established. The optimized experiment...

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Detalles Bibliográficos
Autores principales:	Zhu, Zixin, Shi, Qiuyun, Wu, Jianwei, He, Kangli, Feng, Jianguo, Dong, Sa
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9407323/ https://www.ncbi.nlm.nih.gov/pubmed/36010507 http://dx.doi.org/10.3390/foods11162507

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