Widely Targeted Metabolomics Profiling Reveals the Effect of Powdery Mildew on Wine Grape Varieties with Different Levels of Tolerance to the Disease

Powdery mildew is an economic threat for viticulture because it not only affects grape yield, but also causes a series of impacts on the qualities of fruit and wine, especially the flavors and various metabolites. Different grape varieties may have different levels of powdery mildew resistance/toler...

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Detalles Bibliográficos
Autores principales: Yu, Huan, Li, Hongyan, Wei, Rongfu, Cheng, Guo, Zhou, Yongmei, Liu, Jinbiao, Xie, Taili, Guo, Rongrong, Zhou, Sihong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9407376/
https://www.ncbi.nlm.nih.gov/pubmed/36010461
http://dx.doi.org/10.3390/foods11162461

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9407376/
https://www.ncbi.nlm.nih.gov/pubmed/36010461
http://dx.doi.org/10.3390/foods11162461

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