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A Review of Advanced Methods for the Quantitative Analysis of Single Component Oil in Edible Oil Blends
Edible oil blends are composed of two or more edible oils in varying proportions, which can ensure nutritional balance compared to oils comprising a single component oil. In view of their economical and nutritional benefits, quantitative analysis of the component oils in edible oil blends is necessa...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9407567/ https://www.ncbi.nlm.nih.gov/pubmed/36010436 http://dx.doi.org/10.3390/foods11162436 |