Analysis of Prevalence and Predictive Factors of Long-Lasting Olfactory and Gustatory Dysfunction in COVID-19 Patients

Background: Although smell and taste disorders are highly prevalent symptoms of COVID-19 infection, the predictive factors leading to long-lasting chemosensory dysfunction are still poorly understood. Methods: 102 out of 421 (24.2%) mildly symptomatic COVID-19 patients completed a second questionnai...

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Detalles Bibliográficos
Autores principales: Callejón-Leblic, María A., Martín-Jiménez, Daniel I., Moreno-Luna, Ramón, Palacios-Garcia, Jose M., Alvarez-Cendrero, Marta, Vizcarra-Melgar, Julissa A., Fernandez-Velez, Carlos, Reyes-Tejero, Isabel M., Maza-Solano, Juan, Gonzalez-Garcia, Jaime, Tena-García, Beatriz, Acosta-Mosquera, María E., Del Cuvillo, Alfonso, Sánchez-Gómez, Serafín
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9410278/
https://www.ncbi.nlm.nih.gov/pubmed/36013436
http://dx.doi.org/10.3390/life12081256

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9410278/
https://www.ncbi.nlm.nih.gov/pubmed/36013436
http://dx.doi.org/10.3390/life12081256

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