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Analysis of Prevalence and Predictive Factors of Long-Lasting Olfactory and Gustatory Dysfunction in COVID-19 Patients
Background: Although smell and taste disorders are highly prevalent symptoms of COVID-19 infection, the predictive factors leading to long-lasting chemosensory dysfunction are still poorly understood. Methods: 102 out of 421 (24.2%) mildly symptomatic COVID-19 patients completed a second questionnai...
Autores principales: | Callejón-Leblic, María A., Martín-Jiménez, Daniel I., Moreno-Luna, Ramón, Palacios-Garcia, Jose M., Alvarez-Cendrero, Marta, Vizcarra-Melgar, Julissa A., Fernandez-Velez, Carlos, Reyes-Tejero, Isabel M., Maza-Solano, Juan, Gonzalez-Garcia, Jaime, Tena-García, Beatriz, Acosta-Mosquera, María E., Del Cuvillo, Alfonso, Sánchez-Gómez, Serafín |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9410278/ https://www.ncbi.nlm.nih.gov/pubmed/36013436 http://dx.doi.org/10.3390/life12081256 |
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