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Genetic Characterization of Spring Wheat Germplasm for Macro-, Microelements and Trace Metals
Wheat as a staple food crop is the main source of micro- and macronutrients for most people of the world and is recognized as an attractive crop for biofortification. This study presents a comprehensive investigation of genomic regions governing grain micro- and macroelements concentrations in a pan...
Autores principales: | Morgounov, Alexey, Li, Huihui, Shepelev, Sergey, Ali, Mohsin, Flis, Paulina, Koksel, Hamit, Savin, Timur, Shamanin, Vladimir |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9412593/ https://www.ncbi.nlm.nih.gov/pubmed/36015476 http://dx.doi.org/10.3390/plants11162173 |
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