Realities, Challenges and Benefits of Antimicrobial Stewardship in Dairy Practice in the United States

The use of antimicrobials for the treatment of food-producing animals is increasingly scrutinized and regulated based on concerns about maintaining the efficacy of antimicrobials used to treat important human diseases. Consumers are skeptical about the use of antibiotics in dairy cows, while dairy p...

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Detalles Bibliográficos
Autor principal: Ruegg, Pamela L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9415423/
https://www.ncbi.nlm.nih.gov/pubmed/36014044
http://dx.doi.org/10.3390/microorganisms10081626

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9415423/
https://www.ncbi.nlm.nih.gov/pubmed/36014044
http://dx.doi.org/10.3390/microorganisms10081626

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