The Menu Served in Canadian Penitentiaries: A Nutritional Analysis

The food served in Canadian penitentiaries was scrutinized following food service reform where Correctional Service Canada (CSC) created a standardized menu to feed incarcerated male individuals. Food in prison is a complex issue because penitentiaries are responsible for providing adequate nutritio...

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Detalles Bibliográficos
Autores principales: Johnson, Claire, Labbé, Charlotte, Lachance, Anne, LeBlanc, Caroline P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9416739/
https://www.ncbi.nlm.nih.gov/pubmed/36014903
http://dx.doi.org/10.3390/nu14163400

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9416739/
https://www.ncbi.nlm.nih.gov/pubmed/36014903
http://dx.doi.org/10.3390/nu14163400

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