Characterization of interactions of dietary cholesterol with the murine and human gut microbiome

Consumption of dietary lipids, such as cholesterol, modulates the gut microbiome with consequences for host health through the production of microbiome-derived metabolites. Despite the implications for host metabolism, a limited number of specific interactions of the gut microbiome with diet-derived...

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Detalles Bibliográficos
Autores principales: Le, Henry H., Lee, Min-Ting, Besler, Kevin R., Comrie, Janine M. C., Johnson, Elizabeth L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9417993/
https://www.ncbi.nlm.nih.gov/pubmed/35982311
http://dx.doi.org/10.1038/s41564-022-01195-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9417993/
https://www.ncbi.nlm.nih.gov/pubmed/35982311
http://dx.doi.org/10.1038/s41564-022-01195-9

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