Impact of orange essential oil on enteric methane emissions of heifers fed bermudagrass hay

In this study, the effects of orange essential oil (OEO) on the rumen fermentation, nutrient utilization, and methane (CH(4)) emissions of beef heifers fed a diet of bermudagrass (Cynodon dactylon) were examined. In addition, in vitro and in situ experiments were conducted. The in vitro experiment c...

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Detalles Bibliográficos
Autores principales: Jiménez-Ocampo, Rafael, Montoya-Flores, María D., Pamanes-Carrasco, Gerardo, Herrera-Torres, Esperanza, Arango, Jacobo, Estarrón-Espinosa, Mirna, Aguilar-Pérez, Carlos F., Araiza-Rosales, Elia E., Guerrero-Cervantes, Maribel, Ku-Vera, Juan C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9424680/
https://www.ncbi.nlm.nih.gov/pubmed/36051539
http://dx.doi.org/10.3389/fvets.2022.863910

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9424680/
https://www.ncbi.nlm.nih.gov/pubmed/36051539
http://dx.doi.org/10.3389/fvets.2022.863910

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