Editorial: Online sensory experiences: Consumer reactions to triggering multiple senses by using psychological techniques and sensory-enabling technologies

Detalles Bibliográficos
Autores principales: Doucé, Lieve, Adams, Carmen, Petit, Olivia, Nijholt, Anton
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Psychology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9425552/
https://www.ncbi.nlm.nih.gov/pubmed/36051219
http://dx.doi.org/10.3389/fpsyg.2022.992114

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9425552/
https://www.ncbi.nlm.nih.gov/pubmed/36051219
http://dx.doi.org/10.3389/fpsyg.2022.992114

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