Characterization of Nasco grape pomace-loaded nutriosomes and their neuroprotective effects in the MPTP mouse model of Parkinson’s disease

Grape pomaces have recently received great attention for their richness in polyphenols, compounds known to exert anti-inflammatory and antioxidant effects. These pomaces, however, have low brain bioavailability when administered orally due to their extensive degradation in the gastrointestinal tract...

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Detalles Bibliográficos
Autores principales: Parekh, Pathik, Serra, Marcello, Allaw, Mohamad, Perra, Matteo, Marongiu, Jacopo, Tolle, Giulia, Pinna, Annalisa, Casu, Maria Antonietta, Manconi, Maria, Caboni, Pierluigi, Manzoni, Olivier J. J., Morelli, Micaela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Pharmacology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9428270/
https://www.ncbi.nlm.nih.gov/pubmed/36059998
http://dx.doi.org/10.3389/fphar.2022.935784

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9428270/
https://www.ncbi.nlm.nih.gov/pubmed/36059998
http://dx.doi.org/10.3389/fphar.2022.935784

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