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Effects of daidzein on antioxidant capacity in weaned pigs and IPEC-J2 cells
Our previous study found that soybean isoflavones in soybean meal play an important role in improving growth performance and antioxidant capacity in pigs. However, it is still unknown whether long-term supplementation with daidzein, an active molecule deglycosylated from daidzin, in a corn–soybean m...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
KeAi Publishing
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9428850/ https://www.ncbi.nlm.nih.gov/pubmed/36091258 http://dx.doi.org/10.1016/j.aninu.2022.06.014 |