In Vivo Detection of Glutamate in Tomatoes by an Enzyme-Based Electrochemical Biosensor

[Image: see text] The in vivo and on-site detection of key physiology parameters in plants will be of great relevance for precision agriculture and food technology. In this work, a sensitive enzymatic glutamate sensor was successfully developed. To enhance the conductivity and catalytic ability and...

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Detalles Bibliográficos
Autores principales: Tang, Shunkun, Wang, Cheng, Liu, Ke, Luo, Bin, Dong, Hongtu, Wang, Xiaodong, Hou, Peichen, Li, Aixue
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9434751/
https://www.ncbi.nlm.nih.gov/pubmed/36061716
http://dx.doi.org/10.1021/acsomega.2c04029

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9434751/
https://www.ncbi.nlm.nih.gov/pubmed/36061716
http://dx.doi.org/10.1021/acsomega.2c04029

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