Chicken liver is a potential reservoir of bacteriophages and phage‐derived particles containing antibiotic resistance genes

Poultry meat production is one of the most important agri‐food industries in the world. The selective pressure exerted by widespread prophylactic or therapeutic use of antibiotics in intensive chicken farming favours the development of drug resistance in bacterial populations. Chicken liver, closely...

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Detalles Bibliográficos
Autores principales: Blanco‐Picazo, Pedro, Gómez‐Gómez, Clara, Aguiló‐Castillo, Sergi, Fernández‐Orth, Dietmar, Cerdà‐Cuéllar, Marta, Muniesa, Maite, Rodríguez‐Rubio, Lorena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9437878/
https://www.ncbi.nlm.nih.gov/pubmed/35485188
http://dx.doi.org/10.1111/1751-7915.14056

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9437878/
https://www.ncbi.nlm.nih.gov/pubmed/35485188
http://dx.doi.org/10.1111/1751-7915.14056

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