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Natural and artificial sources of genetic variation used in crop breeding: A baseline comparator for genome editing
Traditional breeding has successfully selected beneficial traits for food, feed, and fibre crops over the last several thousand years. The last century has seen significant technological advancements particularly in marker assisted selection and the generation of induced genetic variation, including...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441798/ https://www.ncbi.nlm.nih.gov/pubmed/36072906 http://dx.doi.org/10.3389/fgeed.2022.937853 |