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CaCO(3) loaded lipid microspheres prepared by the solid-in-oil-in-water emulsions technique with propylene glycol alginate and xanthan gum
Calcium carbonate (CaCO(3)) is difficult to deliver in food matrices due to its poor solubility. In this work, CaCO(3) powders were encapsulated into Solid-in-Oil-in-Water (S/O/W) emulsions to fabricate delivery systems. The impact of the concentrations of propylene glycol alginate and Xanthan gum (...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441954/ https://www.ncbi.nlm.nih.gov/pubmed/36071930 http://dx.doi.org/10.3389/fnut.2022.961326 |