Influence of growth rates, microstructural properties and biochemical composition on the thermal stability of mycelia fungi

Mycelium fungal species exhibit fire retardant characteristics. The influence of the growth media on the fungal growth rates, biochemical composition, and microstructural characteristics and their relationship to thermal properties is poorly understood. In this paper, we demonstrate that molasses ca...

Descripción completa

Detalles Bibliográficos
Autores principales: Chulikavit, Nattanan, Huynh, Tien, Dekiwadia, Chaitali, Khatibi, Akbar, Mouritz, Adrian, Kandare, Everson
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9448799/
https://www.ncbi.nlm.nih.gov/pubmed/36068256
http://dx.doi.org/10.1038/s41598-022-19458-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9448799/
https://www.ncbi.nlm.nih.gov/pubmed/36068256
http://dx.doi.org/10.1038/s41598-022-19458-0

Ejemplares similares