Microbiome-metabolomics analysis of the effects of decreasing dietary crude protein content on goat rumen mictobiota and metabolites

OBJECTIVE: The objective of this study was to investigate the effects of decreasing dietary crude protein content on rumen fermentation, mictobiota, and metabolites in goats. METHODS: In an 84-day feeding trial, a total of twelve male Anhui white goat kids with initial body weight 15.9±1.13 kg were...

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Detalles Bibliográficos
Autores principales: Zhu, Wen, Liu, Tianwei, Deng, Jian, Wei, Cong Cong, Zhang, Zi Jun, Wang, Di Ming, Chen, Xing Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Animal Bioscience 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9449381/
https://www.ncbi.nlm.nih.gov/pubmed/35240019
http://dx.doi.org/10.5713/ab.21.0411

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9449381/
https://www.ncbi.nlm.nih.gov/pubmed/35240019
http://dx.doi.org/10.5713/ab.21.0411

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