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Microbial short-chain fatty acids: a bridge between dietary fibers and poultry gut health — A review
The maintenance of poultry gut health is complex depending on the intricate balance among diet, the commensal microbiota, and the mucosa, including the gut epithelium and the superimposing mucus layer. Changes in microflora composition and abundance can confer beneficial or detrimental effects on fo...
Autores principales: | , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Animal Bioscience
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9449382/ https://www.ncbi.nlm.nih.gov/pubmed/35507857 http://dx.doi.org/10.5713/ab.21.0562 |