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Tartary buckwheat FtF3′H1 as a metabolic branch switch to increase anthocyanin content in transgenic plant

Tartary buckwheat (TB) is a pseudocereal rich in flavonoids, mainly including flavonols and anthocyanins. The flavonoid 3′-hydroxylase (F3′H) is a key enzyme in flavonoid biosynthesis and is encoded by two copies in TB genome. However, its biological function and effects on flavonol and anthocyanin...

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Detalles Bibliográficos
Autores principales: Li, Chenglei, Yang, Jingjing, Yang, Kai, Wu, Huala, Chen, Hui, Wu, Qi, Zhao, Haixia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9452690/
https://www.ncbi.nlm.nih.gov/pubmed/36092410
http://dx.doi.org/10.3389/fpls.2022.959698