Consumption of Antioxidant-Rich “Cerrado” Cashew Pseudofruit Affects Hepatic Gene Expression in Obese C57BL/6J High Fat-Fed Mice

The pseudofruit of A. othonianum Rizzini, “Cerrado” cashew pulp, has been described as rich in flavonoids, phenolic compounds, and vitamin C. The objective of this work was to evaluate the beneficial health effects seen with the addition of “Cerrado” cashew pulp (CP) to an obesogenic high fat diet p...

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Detalles Bibliográficos
Autores principales: Egea, Mariana Buranelo, Pierce, Gavin, Park, Si-Hong, Lee, Sang-In, Heger, Fabienne, Shay, Neil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455023/
https://www.ncbi.nlm.nih.gov/pubmed/36076729
http://dx.doi.org/10.3390/foods11172543

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455023/
https://www.ncbi.nlm.nih.gov/pubmed/36076729
http://dx.doi.org/10.3390/foods11172543

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