Effect of Genotype and Environment on Food-Related Traits of Organic Winter Naked Barleys

This study aimed to understand how genetics and environment influence organic winter naked barley composition and functionality, and to identify traits that might effectively categorize basic physicochemical functionality of food barley. Across three years, two locations, and 15 genotypes, genotype...

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Detalles Bibliográficos
Autores principales: Bunting, Jordyn S., Ross, Andrew S., Meints, Brigid M., Hayes, Patrick M., Kunze, Karl, Sorrells, Mark E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455238/
https://www.ncbi.nlm.nih.gov/pubmed/36076829
http://dx.doi.org/10.3390/foods11172642

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455238/
https://www.ncbi.nlm.nih.gov/pubmed/36076829
http://dx.doi.org/10.3390/foods11172642

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