Fruitomics: The Importance of Combining Sensory and Chemical Analyses in Assessing Cold Storage Responses of Six Peach (Prunus persica L. Batsch) Cultivars

Cold storage is used to extend peach commercial life, but can affect quality. Quality changes are assessed through the content of nutritionally relevant compounds, aroma, physical characters and/or sensorially. Here, six peach and nectarine cultivars were sampled at commercial harvest and after 7 da...

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Detalles Bibliográficos
Autores principales: Muto, Antonella, Christofides, Sarah R., Sirangelo, Tiziana Maria, Bartella, Lucia, Muller, Carsten, Di Donna, Leonardo, Muzzalupo, Innocenzo, Bruno, Leonardo, Ferrante, Antonio, Chiappetta, Adriana A. C., Bitonti, Maria Beatrice, Rogers, Hilary J., Spadafora, Natasha Damiana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455255/
https://www.ncbi.nlm.nih.gov/pubmed/36076741
http://dx.doi.org/10.3390/foods11172554

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455255/
https://www.ncbi.nlm.nih.gov/pubmed/36076741
http://dx.doi.org/10.3390/foods11172554

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