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Effects of High Voltage Atmospheric Cold Plasma Treatment on the Number of Microorganisms and the Quality of Trachinotus ovatus during Refrigerator Storage
In order to investigate the effects of high voltage atmospheric cold plasma (HVACP) treatment on the number of microorganisms in and the quality of Trachinotus ovatus during refrigerator storage, fresh fish was packaged with gases CO(2):O(2):N(2) (80%:10%:10%) and treated by HVACP at 75 kV for 3 min...
Autores principales: | Cai, Zhicheng, Wang, Jiamei, Liu, Chencheng, Chen, Gu, Sang, Xiaohan, Zhang, Jianhao |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455416/ https://www.ncbi.nlm.nih.gov/pubmed/36076891 http://dx.doi.org/10.3390/foods11172706 |
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