Identification of Antioxidant Peptides Derived from Tilapia (Oreochromis niloticus) Skin and Their Mechanism of Action by Molecular Docking

Antioxidants, which can activate the body’s antioxidant defence system and reduce oxidative stress damage, are important for maintaining free radical homeostasis between oxidative damage and antioxidant defence. Six antioxidant peptides (P1–P6) were isolated and identified from the enzymatic hydroly...

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Detalles Bibliográficos
Autores principales: Ma, Yueyun, Zhang, Dandan, Liu, Mengqi, Li, Yingrou, Lv, Rui, Li, Xiang, Wang, Qiukuan, Ren, Dandan, Wu, Long, Zhou, Hui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455858/
https://www.ncbi.nlm.nih.gov/pubmed/36076761
http://dx.doi.org/10.3390/foods11172576

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455858/
https://www.ncbi.nlm.nih.gov/pubmed/36076761
http://dx.doi.org/10.3390/foods11172576

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