Investigation of the Kinetics of Hysteresis Effects in Silica Gel

Mathematical models can provide estimates for the shelf life of water-sensitive products like food or pharmaceuticals. This study presents a simple kinetic model using two first-order reactions for the evaporation and condensation of water. Furthermore, the model can be simplified to contain only on...

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Detalles Bibliográficos
Autores principales: Pöllmann, Alexander, Reinelt, Matthias, Briesen, Heiko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9457172/
https://www.ncbi.nlm.nih.gov/pubmed/36079412
http://dx.doi.org/10.3390/ma15176031

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9457172/
https://www.ncbi.nlm.nih.gov/pubmed/36079412
http://dx.doi.org/10.3390/ma15176031

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