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Research Progress of Food-Grade High Internal Phase Pickering Emulsions and Their Application in 3D Printing
High internal phase Pickering emulsion (HIPPE) is a type of emulsion stabilized by solid particles irreversibly adsorbed on an interfacial film, and the volume fraction of the dispersed phase (Φ) is larger than the maximum packing volume fraction (Φ(max)). Proteins, polysaccharides, and their compos...
Autores principales: | Wu, Chao, Liu, Zhe, Zhi, Lanyi, Jiao, Bo, Tian, Yanjie, Liu, Hongzhi, Hu, Hui, Ma, Xiaojie, Pignitter, Marc, Wang, Qiang, Shi, Aimin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9458105/ https://www.ncbi.nlm.nih.gov/pubmed/36079986 http://dx.doi.org/10.3390/nano12172949 |
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