Prevalence of Food Allergy in France up to 5.5 Years of Age: Results from the ELFE Cohort

Background: In France, updated data on food allergies (FAs) are lacking, despite the need for efficient FA management and prevention. This study aimed to evaluate the prevalence of FAs in children in France, describe the most common allergens and determine the prevalence of atopic diseases in childr...

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Detalles Bibliográficos
Autores principales: Tamazouzt, Sarah, Adel-Patient, Karine, Deschildre, Antoine, Roduit, Caroline, Charles, Marie Aline, de Lauzon-Guillain, Blandine, Divaret-Chauveau, Amandine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9459788/
https://www.ncbi.nlm.nih.gov/pubmed/36079881
http://dx.doi.org/10.3390/nu14173624

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9459788/
https://www.ncbi.nlm.nih.gov/pubmed/36079881
http://dx.doi.org/10.3390/nu14173624

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