Characterizing the urban diet: development of an urbanized diet index

BACKGROUND: In recent decades China has experienced rapid urbanization leading to a major nutrition transition, with increased refined carbohydrates, added sweeteners, edible oils, and animal-source foods, and reduced legumes, vegetables, and fruits. These changes have accompanied increased prevalen...

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Detalles Bibliográficos
Autores principales: Cyr-Scully, Ali, Howard, Annie Green, Sanzone, Erin, Meyer, Katie A., Du, Shufa, Zhang, Bing, Wang, Huijun, Gordon-Larsen, Penny
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9463720/
https://www.ncbi.nlm.nih.gov/pubmed/36085037
http://dx.doi.org/10.1186/s12937-022-00807-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9463720/
https://www.ncbi.nlm.nih.gov/pubmed/36085037
http://dx.doi.org/10.1186/s12937-022-00807-8

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