Fatty acids produced by the gut microbiota dampen host inflammatory responses by modulating intestinal SUMOylation

The gut microbiota produces a wide variety of metabolites, which interact with intestinal cells and contribute to host physiology. The effect of gut commensal bacteria on host protein SUMOylation, an essential ubiquitin-like modification involved in various intestinal functions, remains, however, un...

Descripción completa

Detalles Bibliográficos
Autores principales: Ezzine, Chaima, Loison, Léa, Montbrion, Nadine, Bôle-Feysot, Christine, Déchelotte, Pierre, Coëffier, Moïse, Ribet, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9466625/
https://www.ncbi.nlm.nih.gov/pubmed/35978476
http://dx.doi.org/10.1080/19490976.2022.2108280

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9466625/
https://www.ncbi.nlm.nih.gov/pubmed/35978476
http://dx.doi.org/10.1080/19490976.2022.2108280

Ejemplares similares