Transcriptome analysis reveals candidate genes of the synthesis of branched-chain fatty acids related to mutton flavor in the lamb liver using Allium mongolicum Regel extract

The objective of this study was to identify candidate genes via which Allium mongolicum Regel ethanol extract (AME) affects the synthesis of branched-chain fatty acids (BCFAs) related to mutton flavor by transcriptome analysis in the lamb liver. Thirty male Small-tailed Han sheep (3 mo old; 33.6 ± 1...

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Detalles Bibliográficos
Autores principales: Zhao, Yabo, Zhang, Yanmei, Khas, Erdene, Bai, Chen, Cao, Qina, Ao, Changjin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Animal Genetics and Genomics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9467026/
https://www.ncbi.nlm.nih.gov/pubmed/35946924
http://dx.doi.org/10.1093/jas/skac256

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9467026/
https://www.ncbi.nlm.nih.gov/pubmed/35946924
http://dx.doi.org/10.1093/jas/skac256

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