Effects of different harvest frequencies on microbial community and metabolomic properties of annual ryegrass silage

In this study, we analyzed the fermentation quality, microbial community, and metabolome characteristics of ryegrass silage from different harvests (first harvest-AK, second harvest-BK, and third harvest-CK) and analyzed the correlation between fermentative bacteria and metabolites. The bacterial co...

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Detalles Bibliográficos
Autores principales: Fu, Zhihui, Sun, Lin, Hou, Meiling, Hao, Junfeng, Lu, Qiang, Liu, Tingyu, Ren, Xiuzhen, Jia, Yushan, Wang, ZhiJun, Ge, Gentu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9468666/
https://www.ncbi.nlm.nih.gov/pubmed/36110305
http://dx.doi.org/10.3389/fmicb.2022.971449

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9468666/
https://www.ncbi.nlm.nih.gov/pubmed/36110305
http://dx.doi.org/10.3389/fmicb.2022.971449

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