Biopolymer Blends of Poly(lactic acid) and Poly(hydroxybutyrate) and Their Functionalization with Glycerol Triacetate and Chitin Nanocrystals for Food Packaging Applications

[Image: see text] Polylactic acid (PLA) is a biopolymer that has potential for use in food packaging applications; however, its low crystallinity and poor gas barrier properties limit its use. This study aimed to increase the understanding of the structure property relation of biopolymer blends and...

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Detalles Bibliográficos
Autores principales: Patel, Mitul Kumar, Hansson, Freja, Pitkänen, Olli, Geng, Shiyu, Oksman, Kristiina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9469702/
https://www.ncbi.nlm.nih.gov/pubmed/36119407
http://dx.doi.org/10.1021/acsapm.2c00967

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9469702/
https://www.ncbi.nlm.nih.gov/pubmed/36119407
http://dx.doi.org/10.1021/acsapm.2c00967

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