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A very-hot food and beverage thermal exposure index and esophageal cancer risk in Malawi and Tanzania: findings from the ESCCAPE case–control studies
BACKGROUND: Consumption of very-hot beverages/food is a probable carcinogen. In East Africa, we investigated esophageal squamous cell carcinoma (ESCC) risk in relation to four thermal exposure metrics separately and in a combined score. METHODS: From the ESCCAPE case–control studies in Blantyre, Mal...
Autores principales: | Masukume, Gwinyai, Mmbaga, Blandina T., Dzamalala, Charles P., Mlombe, Yohannie B., Finch, Peter, Nyakunga-Maro, Gissela, Mremi, Alex, Middleton, Daniel R. S., Narh, Clement T., Chasimpha, Steady J. D., Abedi-Ardekani, Behnoush, Menya, Diana, Schüz, Joachim, McCormack, Valerie |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9470732/ https://www.ncbi.nlm.nih.gov/pubmed/35768549 http://dx.doi.org/10.1038/s41416-022-01890-8 |
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