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The Impact of COVID 19 on the Meat Supply Chain in the USA: A Review
The COVID 19 pandemic resulted in a considerable influence on the world economy. Being a big sector of the economy, the food supply chain struggled. The meat supply chain was most notably affected as every part of the supply chain from farm to shelf was closely inter-related. With the closure of bus...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society for Food Science of Animal Resources
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9478983/ https://www.ncbi.nlm.nih.gov/pubmed/36133635 http://dx.doi.org/10.5851/kosfa.2022.e39 |