Effects of Chinese yam polysaccharides on the immune function and serum biochemical indexes of broilers

The purpose of this experiment was to investigate the effects of Chinese yam polysaccharides (CYP) in diets on the immune function of broilers. A total of 360 (1-day-old, sex balance) healthy growing broilers with similar body weight (39.54 ± 0.51 g) were randomly divided into control (0.00 g/kg), C...

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Detalles Bibliográficos
Autores principales: Deng, Jiahua, Zhang, Jinzhou, Chang, Yadi, Wang, Suli, Shi, Mingyan, Miao, Zhiguo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9485930/
https://www.ncbi.nlm.nih.gov/pubmed/36148469
http://dx.doi.org/10.3389/fvets.2022.1013888

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9485930/
https://www.ncbi.nlm.nih.gov/pubmed/36148469
http://dx.doi.org/10.3389/fvets.2022.1013888

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