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Overhauling the assessment of agrochemical-driven interferences with microbial communities for improved global ecosystem integrity

Recent studies have shown that various agrochemicals can substantially affect microbial communities; especially those that are associated with cultivated plants. Under certain circumstances, up to 50% of the naturally occurring microorganisms can be negatively affected by common agricultural practic...

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Detalles Bibliográficos
Autores principales: Wang, Mengcen, Cernava, Tomislav
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9487991/
https://www.ncbi.nlm.nih.gov/pubmed/36157708
http://dx.doi.org/10.1016/j.ese.2020.100061