Food waste perceptions and reported behaviours during the first wave of the COVID-19 pandemic: Evidence from Bosnia and Herzegovina

An increasing corpus of data demonstrated the disruptive impacts of the COVID-19 pandemic on food consumption habits, particularly food waste, but the Balkan area is often overlooked. Accordingly, this study investigates the immediate effects of the COVID-19 pandemic on consumer knowledge and report...

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Detalles Bibliográficos
Autores principales: Vaško, Željko, Ostojić, Aleksandar, Ben Hassen, Tarek, Berjan, Siniša, El Bilali, Hamid, Durđić, Igor, Marzban, Soroush
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2022
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9490395/
https://www.ncbi.nlm.nih.gov/pubmed/36127885
http://dx.doi.org/10.1177/0734242X221122495

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9490395/
https://www.ncbi.nlm.nih.gov/pubmed/36127885
http://dx.doi.org/10.1177/0734242X221122495

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