Tannic Acid Extracted from Galla chinensis Supplementation in the Diet Improves Intestinal Development through Suppressing Inflammatory Responses via Blockage of NF-κB in Broiler Chickens

SIMPLE SUMMARY: Tannic acid (TA) is a hydrophilic polyphenolic compound present in most plants. Galla chinensis, a traditional Chinese medicine, is widely available and used in China, and TA is one of the main bioactive components of Galla chinensis. Until now, there is little information available...

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Detalles Bibliográficos
Autores principales: Jing, Changwei, Niu, Jiaxing, Liu, Yang, Jiao, Ning, Huang, Libo, Jiang, Shuzhen, Yan, Lei, Yang, Weiren, Li, Yang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9495145/
https://www.ncbi.nlm.nih.gov/pubmed/36139256
http://dx.doi.org/10.3390/ani12182397

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9495145/
https://www.ncbi.nlm.nih.gov/pubmed/36139256
http://dx.doi.org/10.3390/ani12182397

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