The Consumption of Insects in Switzerland: University-Based Perspectives of Entomophagy

Although insects have long been part of the human diet in many countries, they are poorly received and accepted in European and North American countries. Therefore, this cross-sectional observational study, based on a structured questionnaire, aimed to evaluate the level of acceptability of entomoph...

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Detalles Bibliográficos
Autores principales: Penedo, Aline Oliveira, Bucher Della Torre, Sophie, Götze, Franziska, Brunner, Thomas A., Brück, Wolfram Manuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9497604/
https://www.ncbi.nlm.nih.gov/pubmed/36140898
http://dx.doi.org/10.3390/foods11182771

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9497604/
https://www.ncbi.nlm.nih.gov/pubmed/36140898
http://dx.doi.org/10.3390/foods11182771

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