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Actinidin in Green and SunGold Kiwifruit Improves Digestion of Alternative Proteins—An In Vitro Investigation
Both Hayward (green) and SunGold (gold) kiwifruit varieties contain a proteolytic enzyme, actinidin, that has been reported to enhance the upper tract digestion of animal proteins. Unlike the other gold varieties, which do not contain any actinidin, the SunGold variety contains significantly higher...
Autores principales: | Kaur, Lovedeep, Mao, Boning, Bailly, Justine, Oladeji, Olawunmi, Blatchford, Paul, McNabb, Warren C. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9497782/ https://www.ncbi.nlm.nih.gov/pubmed/36140865 http://dx.doi.org/10.3390/foods11182739 |
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